Dinner Tonight!!

Looking for a low-fat, low-sodium twist to an old favorite?

Try this Turkey Meatloaf


Ingredients
1 lb. lean ground turkey
½ cup regular dry oats
1 large egg
¼ cup chopped sweet onion
¼ cup low-sodium ketchup

Directions
Combine all ingredients and mix well. Bake in a loaf pan at 350 degrees F for 25 minutes or until the internal temperature reaches 165 degrees F. Slice and serve with your favorite side of vegetables. Serves 5.
 

Thank you for the recipe, Sherri!!